Friday, June 5, 2009

Tortillia Pie

This recipe was found after I decided not to eat meat. It is awesome. Its pretty simple after you make it one time.


Tortillia Pie

1 can of refried beans
1 cup of salsa divided
1 can of black beans
1 clove of garlic (minced)
1/2 cup of chopped tomatoes
7- 8 inch flour tortillias
2 cups shredded cheddar cheese


In one bowl stir black beans, tomatoes and 1/4 cup of the salsa. In another bowl stir refried beans, garlic and 3/4 cup of the salsa. Place in a pie plate, 1 flour tortillia shell, spread some of the refried bean mixture on the shell. Go to the edges of shell. Top with 1/4 cup of the cheese.Cover with another shell. Then spread some of the black bean mixture on this shell to the edge. Top with 1/4 cup of cheese. Repeat layering two more times.Top layer will be a shell. Cover with aluminum foil and bake on 400 degrees for 40 minutes. When its done remove foil and cut into pie pieces. Serve with sour cream and salsa. This is so yummy and not real expensive. Hope you enjoy.

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